Fairs and Festivals Governance India, the world's largest democracy, has made tremendous strides in economic and social development in the past two decades.
The island was named "La Hispaniola" in colonial times. The Dominican Republic shares the island with Haiti. The second city is Santiago de los Caballeros.
Some call the Dominican Republic's climate, 'the endless summer', due to warm and sunny conditions experienced pretty much everywhere in the country, all year round.
There are slight variations between the summer and winter months. The so-called 'cool' or winter season, runs from November to April. The humidity is relatively low during these months and it tends to cool down in the evenings much more than in the summer months.
The mountainous interior of the country is considerably cooler, and on the highest mountain peaks the thermometer can sometimes drop below freezing point. On rare occasions frost can even be seen on the top of these peaks. The summer season in the Dominican Republic runs from May to October.
It is the higher humidity during this period that can make it feel much hotter during this season. The northern areas of the Dominican Republic tend to see the greatest amount of rainfall and do so predominantly between October and April. The southern areas of the Dominican Republic experience their greatest rainfall between May and November.
Torrential downpour-like conditions can certainly occur in all areas of the Dominican Republic but the majority of this type of rainfall occurs in short bursts. Other than major storms that may move through a particular region, most showers are short-lived and have the sun shining brightly within a half hour.
The differences between the summer and winter seasons are not always consistent. Regardless of what is 'typical', the Dominican Republic, like anywhere, can experience abnormal weather patterns - weeks without any rain at all, while other times there are patches of rainy and overcast weather for a several days at a time.
But more often than not, visitors to the Dominican Republic can generally expect long periods of sunshine and blue skies, at any time of the year.
Anthropologists have traced multiple waves of indigenous immigration from two principle places. But it was Hispaniola that got the Spaniards excited for several reasons.
Columbus' journal is full of descriptions indicating how beautiful the island paradise was, including high, forested mountains and large river valleys. So after a month or so of feasting and exploring the northern coast of Hispaniola, Columbus hurried back to Spain to announce his successful discovery - but he had lost his flagship and had to leave many of his crewmen behind.
Before departing, Columbus was forced to create a small settlement and leave behind a group of 39 of his crewmen. He named this settlement Navidad. Within a short time after Columbus' departure, the Spanish settlers began fighting amongst themselves, with some even killing one another.
When Columbus returned to the island with a large expedition the following spring, he was shocked to find the settlement burned to the ground and empty. The first permanent European settlement, Isabella, was founded inon the north coast of the island, not far from where Puerto Plata is now.
From there the Spaniards could exploit the gold in the Cibao Valley, a short distance away, in the interior of the country.Dear Twitpic Community - thank you for all the wonderful photos you have taken over the years. We have now placed Twitpic in an archived state.
The location of the East Indian region causes its food to bear a strong Chinese and Mongolian influence. Learn more about these popular dishes. The Cuisine of East India An Introduction to This Simple Food of India.
By Petrina Verma Sarkar. Updated 06/02/ Share Pin the Northeastern states and then Orissa--simple is the key word for. The Dominican Republic Kids Corner. Some facts about the Dominican Republic. Capital: Santo Domingo de Guzman Population: 9,, (July ). Indian Cuisine The basics of an Indian meal are rice, wheat and millets, depending upon the regions.
They are generally eaten with lentils/pulse, vegetables and savory pickles or chutneys. They are generally eaten with lentils/pulse, vegetables and savory pickles or .
Introduction to Indian cuisine. Texas and California combined (the three largest states in the USA), the core of any Indian meal is grain: rice in the south and wheat in the form of roti or naan (bread) in the north, and they both are eaten with daal (lentils or pulses).
Beyond that the diversity of Indian food is limited only by a cook’s. With all its exotic ingredients, unfamiliar dishes, and tongue-tingling flavors, Indian cuisine can be both exciting and intimidating.
“It’s such a complete world of taste. You combine all the techniques from other cuisines and add magical spices to get a titillating food experience,” says.